Cara mudah Meracik Milo ice cream Terlengkap

Milo ice cream. It's very easy, creamy and delicious! Hope you'll give this a try. A delicious and creamy homemade Milo Ice Cream, made from a few and quality ingredients.

Pour into a sealed container and place in the deep freeze for a couple of hours to firm up. Milo Ice Cream is a community recipe submitted by Coby and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. The consistency of this ice cream is incredibly smooth. Anda dapat memasak Milo ice cream menggunakan 6 bahan dan 8 langkah demi langkah. Inilah cara membuat Milo ice cream yang baik.

Bahan-bahan Milo ice cream

1. Siapkan 600 ml untuk fresh milk (saya pakai ultra).
2. Anda Membutuhkan 3 sachet untuk milo bubuk (bisa lebih biar lebih berasa milo nya).
3. Anda Membutuhkan 2 sachet untuk susu kental manis.
4. Siapkan 5 sdm untuk gula pasir.
5. Anda Membutuhkan 2 sdm untuk tepung maizena.
6. Anda Membutuhkan 1 sdm untuk SP.

It has a beautiful mouthfeel too, which I suspect has to do with the fact it's made from. Milo has become such a household name that even the restaurants have started serving Milo ice. In mamak stalls and kopitiam, they serve Milo Dinosaur, a wham bam hot Milo drink served with an extra spoon of Milo powder on top. And not forgetting the ultimate Milo Godzilla, a cup of Milo served with wholesome ice cream.

Langkah-langkah Milo ice cream

1. Masukkan susu cair ke dalam panci, tambahkan gula, masak sampai mendidih..
2. Lalu masukkan milo bubuk, susu milk dan tepung maizena, aduk sampai mengental, jika sudah mengental matikan kompor. Simpan dalam wadah.
3. Masukkan freezer, diamkan selama 7-10 jam sampai beku..
4. Setelah beku, ambil menggunakan sendok masukkan ke dalam wadah lain untuk di mixer..
5. Mixer dengan kecepatan tinggi, kemudian masukkan SP yang sudah di tim..
6. Mixer terus sampai adonan mengembang kira-kira 20menit. Semakin lama semakin lembut adonan es krimnya..
7. Masukkan kembali kedalam freezer sampai beku. Jangan lupa beri toping yaaa...
8. Selamat menikmati...

Milo is also served locally in kopitiams and mamak stalls in versions such as "Milo Dinosaur" (a cup of Milo with an extra spoonful of undissolved Milo powder added on top of it), "Milo Godzilla" (a cup of Milo with ice cream and/or topped with whipped cream) "Neslo" (combined with Nescafé powdered coffee) and "Milo Mangkuk" (Iced Milo that is. I used evaporated milk, condensed milk, milo powder and all purpose cream for the base and added my kid's preferred toppings such as mini marshmallows, chocolate syrup and candy sprinkles. Most ice cream is made with lots of heavy cream and eggs. It tastes delicious but it's not very health-conscious. Using milk can be a tasty and healthier alternative to traditional cream.