Resep: Milo Ice Cream Terlengkap

Milo Ice Cream. It's very easy, creamy and delicious! Hope you'll give this a try. A delicious and creamy homemade Milo Ice Cream, made from a few and quality ingredients.

Pour into a sealed container and place in the deep freeze for a couple of hours to firm up. Milo Ice Cream is a community recipe submitted by Coby and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. The consistency of this ice cream is incredibly smooth. Anda dapat membuat Milo Ice Cream menggunakan 5 bahan dan 3 step by step. Begini cara memasak Milo Ice Cream yang baik.

Bahan-bahan Milo Ice Cream

1. Siapkan 250 ml untuk susu uht.
2. Siapkan 5 sdm untuk atau secukupnya gula larutkan dengan 50 ml air panas.
3. Anda Membutuhkan 4-5 sdm untuk milo bubuk.
4. Siapkan 1 sdm untuk coklat bubuk.
5. Anda Membutuhkan 1 sdm untuk sp.

It has a beautiful mouthfeel too, which I suspect has to do with the fact it's made from. Milo has become such a household name that even the restaurants have started serving Milo ice. In mamak stalls and kopitiam, they serve Milo Dinosaur, a wham bam hot Milo drink served with an extra spoon of Milo powder on top. And not forgetting the ultimate Milo Godzilla, a cup of Milo served with wholesome ice cream.

Langkah-langkah Milo Ice Cream

1. Mixer semua bahan hingga mengembang..
2. Simpan di freezer hingga beku..
3. Sajikan dengan topping favorite..

Milo is also served locally in kopitiams and mamak stalls in versions such as "Milo Dinosaur" (a cup of Milo with an extra spoonful of undissolved Milo powder added on top of it), "Milo Godzilla" (a cup of Milo with ice cream and/or topped with whipped cream) "Neslo" (combined with Nescafé powdered coffee) and "Milo Mangkuk" (Iced Milo that is. I used evaporated milk, condensed milk, milo powder and all purpose cream for the base and added my kid's preferred toppings such as mini marshmallows, chocolate syrup and candy sprinkles. Most ice cream is made with lots of heavy cream and eggs. It tastes delicious but it's not very health-conscious. Using milk can be a tasty and healthier alternative to traditional cream.